
November 18, 2022
USDA Announces New Resources to Empower Indigenous Food Sovereignty
WASHINGTON, Nov. 14, 2022 – U.S. Department of Agriculture (USDA) Secretary Tom Vilsack today announced new resources and new agreements of the USDA Indigenous Food Sovereignty Initiative, which promotes traditional food ways, Indian Country food and agriculture markets, and Indigenous health through foods tailored to American Indian/Alaska Native (AI/AN) dietary needs. USDA is partnering with tribal-serving organizations on these projects to reimagine federal food and agriculture programs from an Indigenous perspective and inform future USDA programs and policies.
Recommended Reading

The 7 FSMA Rules All Farmers Must Know
The FDA’s Food Safety Modernization Act (FSMA) is the most sweeping reform of food safety laws in more than 70 years. FSMA was signed into law by President Obama in January 2011, and since then the FDA has been working to implement new rules and regulations designed to prevent foodborne illnesses. There are currently seven…
Read More
GLOBALG.A.P. Version 6 is Coming
As with many things in life, once you master compliance for current food safety requirements, something changes. GLOBALG.A.P. is no different – version 6 is coming and a mandatory compliance date is currently set for January 2024. Let us keep up with those changes and help you implement them so that you can keep producing…
Read More
FACT SHEET: One Year of the Bipartisan Infrastructure Law at USDA
The Bipartisan Infrastructure Law is a transformative, historic investment in lives and livelihoods across America. It represents a new opportunity for farmers, ranchers, small businesses and rural communities. It is helping the U.S. Department of Agriculture deliver 21st century, high-speed internet for better access to markets, jobs, telemedicine and distance learning. It is increasing community…
Read More